International Journal of Food Engineering - Food Sciences - Ejournal.net – Your Premier Source for Top Scientific Journals Worldwide
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June 9th News! The new website of EJournal.net is available online.

ISSN: 2301-3664

Editor-in-Chief: Prof. Sezai Ercisli

Publisher: EJournal

Impact Foctor:

Abstracting/Indexing: Google Scholar; Engineering & Technology Digital Library; etc.

Website: http://www.ijfe.org/

IJFE invites original, previously unpublished, research, survey and tutorial papers, plus case studies and short research notes, on both applied and theoretical aspects of food engineering.

♦ Impact of food production and food processing on the environment
♦ Policies and regulations
♦ Food production and climate
♦ Contamination of food
♦ Temperature control and traceability
♦ Pesticides and nutrients food characterisation

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